As a business we are constantly looking at how to minimise our impact on the environment.
Keeping it local at the R&C
Monday, March 3rd, 2025
As a business we are constantly looking at how to minimise our impact on the environment.
For a number of years we have been improving energy efficiency such as LED lighting, separating our waste from recycling, using local suppliers to minimise delivery miles and looking at the green credentials of the companies that we use.
We are also very aware of avoiding single use plastics and have made a number of changes in this regard.
Other green initiatives; we have an electric car charger that is available on site (charges apply) and our ever expanding 'kitchen garden' provides fresh homegrown fruit, vegetables and herbs.
Monday, March 3rd, 2025
Tuesday, February 25th, 2025
Tuesday, October 29th, 2024
Friday, January 10th, 2020